Murrieta’s West Coast Bar & Grill opened its doors in June 2001 and is named after Joaquin Murrieta – the famous “gentleman outlaw” of California. Like us, he was known for his love of excellent food and wine.
Located in the former Alberta Hotel Building (circa 1890), Murrieta’s still boasts some of the hotels’ original walls and fixtures. Featuring a large selection of seafood, steak, and pasta, Murrieta’s cuisine best reflects the culture of the West coast. The extensive wine list complements this theme with a strong focus on Pacific wines; although great wines from the Old World and other regions are also well represented.