Murrieta’s West Coast Bar & Grill opened its doors in June 2001 and is named after Joaquin Murrieta – the famous “gentleman outlaw” of California. Like us, he was known for his love of excellent food and wine.
Located in the former Alberta Hotel Building (circa 1890), Murrieta’s still boasts some of the hotels' original walls and fixtures. With a large selection of seafood, steak, and pasta; Murrieta’s cuisine best reflects the culture of the West Coast. The extensive wine list complements this theme with a strong focus on Pacific wines, although great wines from the Old World and other regions are also well represented.
Closed for indoor dining as of April 9th - our patio is still open!
Enjoy Murrieta's at home, we're on UberEats and Skip the Dishes.
Join us for Happy Hour
Tuesday - Saturday
3-6PM
$5 select wine, draught, and highballs
1/2 priced lounge appetizers and flatbreads
__
1/2 Priced Cocktails with Clarice
All Day Tuesdays
__
Wine Wednesdays
1/2 priced bottles of wine under $100
__
Thursday Buck-a-shuck
$2 oysters
ALL DAY
__
LIVE MUSIC
Suspended until further notice
Menus
- Default
- » Takeout & patio
- » Wine list
Takeout & patio
PrintStarters
FRESH BAKED BREAD
| 6.00 |
HOUSE CHARCUTERIE
| 26.00 |
ALBERTA LAMB MEATBALLS
| 18.00 |
TRIO OF DIPS
| 18.00 |
WEST COAST CHOWDER
| 12.00 |
ARTISANAL GREENS
| 12.00 |
BABY ROMAINE
| 16.00 |
Salad Add-on
| Chicken | 7.00 | |
| Shrimp | 7.00 | |
| Flat Iron Steak 6oz | 11.00 |
Between Bread
ANGUS CHEESEBURGER
| 19.00 |
STEAK SANDWICH
| 27.00 |
FRIED CHICKEN SANDWICH
| 19.00 |
SMOKED BRISKET SANDWICH
| 19.00 |
Pizzas
MARGHERITA
| 21.00 |
WILD MUSHROOM
| 21.00 |
PEPPERONI
| 21.00 |
Pasta
LAMB MEATBALL SPAGHETTI
| 24.00 |
SCALLOP FETTUCCINE
| 26.00 |
RICOTTA GNOCCHI
| 25.00 |
Mains
FISH & CHIPS
| 20.00 |
PACIFIC RED SPRING SALMON
| 34.00 |
BRAISED BEEF CHEEK
| 36.00 |
FORNO ROASTED CHICKEN
| half chicken | 29.00 | |
| whole chicken | 45.00 |
Cook Murrieta's at Home
Marinated Tenderloin
| 2 people | 75.00 | |
| 4 people | 145.00 |
Served with seasonal vegetables, mashed potatoes, red wine demi-glaze, and truffle butter
Marinated Striploin
| 2 people | 70.00 | |
| 4 people | 130.00 |
Served with seasonal vegetables, mashed potatoes, red wine demi-glaze, and truffle butter
Non-alcoholic Beverages
Phillip's Intergalactic Root Beer
| 6.00 |
Phillip's Dare Devil Orange Cream Soda
| 6.00 |
Fever Tree Ginger Beer
| 5.00 |
Alberta Beef
Served with seasonal vegetables and butter mashed potatoes or hand cut russet fries
6OZ FLAT IRON
| 27.00 |
12OZ NEW YORK
| 40.00 |
add peppercorn sauce
| 6.00 |
Dessert
DARK CHOCOLATE BROWNIE
| 9.00 |
Wine list
PrintWhites
Banfi Lam Rime Pinot Grigio
| 31.00 |
Reata Chardonnay
| 32.00 |
Ambroisie Vouvray Chenin Blanc
| 36.00 |
Chateau Souverain Sauvignon Blanc
| 36.00 |
Feudi di San Gregorio Falanghina
| 36.00 |
Coriole Chenin Blanc
| 40.00 |
Ticket to Chile Chardonnay
| 40.00 |
Chile
Beringer Founders Estate Chardonnay
| 42.00 |
Dr. Pauly Bergweiler Riesling
| 44.00 |
Tiefenbrunner Pinot Grigio
| 46.00 |
KJ Vitner's Reserve Chardonnay
| 50.00 |
Vignoble Gibault Sauvignon Blanc
| 52.00 |
Paul Zinck Gewurztraminer
| 54.00 |
Cantine Faliesi Greco Di Tufo
| 55.00 |
Fox Run Vineyards Riesling
| 55.00 |
William Hill Chardonnay
| 60.00 |
Domaine Laroche Chardonnay
| 60.00 |
Black Market Secret Society White Blend
| 60.00 |
La Crema Chardonnay
| 62.00 |
Illahe Pinot Grigio
| 62.00 |
Dog Point Sauvignon Blanc
| 63.00 |
Stags Leap Viogner
| 65.00 |
McWatters Chardonnay
| 66.00 |
Burrowing Owl Sauvignon Blanc
| 67.00 |
Pieropan Soave
| 72.00 |
Chanzy Bourgogne Chardonnay
| 74.00 |
Livio Felluga Pinot Grigio
| 81.00 |
Beringer Luminus Chardonnay
| 81.00 |
Cakebread Sauvignon Blanc
| 93.00 |
Rose
Famille Perrin LVF Rose Rhone Blend
| 30.00 |
St. Sidione Rosé Blend
| 42.00 |
Domaine De Triennes
| 45.00 |
Provence, FR
Bubbles
La Marca Prosecco
| 39.00 |
Francis Ford Coppola Sofia
| 64.00 |
Monterey, CA
Collet Brut
| 90.00 |
Deerfield Naked Ladies Sparkling Rose Blend
| 90.00 |
Reds
Batasiolo Barbera D'Alba
| 36.00 |
Small Gully Shiraz
| 38.00 |
Oscars Shiraz
| 40.00 |
Gouguenheim Malbec Malbec
| 40.00 |
Matchbook Syrah
| 42.00 |
Light Horse Cabernet Sauvignon
| 43.00 |
Adalia Ripasso
| 48.00 |
Ch. Argadens Rouge Blend
| 58.00 |
Edmeades Zinfandel
| 59.00 |
Cambria Pinot Noir Pinot Noir
| 60.00 |
Tensley Syrah
| 60.00 |
Caparzo Rosso Sangiovese
| 60.00 |
Michael David Petite Petite Sirah
| 61.00 |
Brewer Clifton Pinot Noir
| 62.00 |
K.J Vitners Reserve Merlot
| 62.00 |
Domaine Coudoulis "Evidence" GSM
| 63.00 |
Arrayan Syrah
| 63.00 |
Elderton Shiraz
| 65.00 |
Duckhorn Decoy Cabernet Sauvignon
| 66.00 |
Seghesio Zinfandel
| 66.00 |
Francis Ford Coppola Pinot Noir
| 68.00 |
Tensley Fundamental Red Blend
| 70.00 |
Maison Chanzy Bourgogne Pinot Noir
| 71.00 |
Crognolo Sangiovese, Cabernet Sauvignon, Merlot
| 74.00 |
Deerfield Ranch Rex Blend
| 74.00 |
Lavau Crozes-Hermitage Blend
| 75.00 |
St.Francis Cabernet Sauvignon
| 76.00 |
Lucente Cabernet, Merlot, Sangiovese,
| 83.00 |
Fontodi Chianti Classico
| 86.00 |
Beringer Knights Valley Cabernet Sauvignon
| 88.00 |
Villata Amarone
| 91.00 |
Stags Leap Petite Sirah
| 97.00 |
CH. JM Teyssier Blend
| 101.00 |
Starmont Cabernet Sauvignon
| 115.00 |
Corte Forte Amarone
| 118.00 |
Orin Swift The Prisoner Red Blend
| 125.00 |
Paul Hobbs "Crossbarn" Cabernet Sauvignon
| 125.00 |
E&E Black Pepper Shiraz Shiraz
| 132.00 |
Domodimonti Passione e Visione Petit Verdot
| 139.00 |
Barnett Spring Mountain Cabernet Sauvignon
| 183.00 |
Francis Ford Coppola Archmedies Cabernet Sauvignon
| 214.00 |
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
Groups & Catering
We can seat up to 170 people utilizing all areas of the restaurant however, the most we can seat in one room is 90 as the restaurant is broken up into a few different areas: Courtyard, Lounge, Bistro, and Private Dining Room.
Our Private Dining Room is ideal for a professional business gathering. We can accommodate up to 26 of your guests.
Contact our Events Manager April for more information events-reservations@murrietas.ca
Sabrina Raaymaker - General Manager
Sabrina began her hospitality career while completing high school in Sarnia, Ontario. In her early days, she also studied Political Science at the University of Western Ontario in London. Upon completing her education, Sabrina discovered she had a deep love of traveling. Intrigued by different cultures and culinary styles, she took the next decade to travel and work in a multitude of different countries. From comfortable pubs in her cozy home town to silver service dining in Scotland, Sabrina took in as much knowledge and experience as she could.
As Sabrina’s thirst for knowledge grew, so did her love of wine. She began her wine education in Calgary through the Wine & Spirit Education Trust and after a lot of hard work, she ended up completing her advanced level WSET in Napa, California.
Since then, Sabrina has worked in a variety of some of western Canada’s most favored restaurants. From the Toby Creek Dining Room at Panorama Resort to Giorgio's Trattoria in Banff; Sabrina brings a wealth of knowledge and expertise to the team.
In 2012, Sabrina returned to Calgary to be alongside family where she began her journey with Murrieta’s as our Beverage Manager. She continued forward, working as the Beverage Manager at Catch Restaurant & Oyster Bar, the General Manager at Ruth’s Chris Steakhouse, and most recently, General Manager at Teatro Ristorante. In the spring of 2018, she came full circle by returning to Murrieta’s to take on a new role, as General Manager. Sabrina will continue to bring her passion for the industry to guests and coworkers alike for many years to come.
Reservations
Please take a moment to fill out our online reservation form and search for availability. If you require immediate assistance, please call us directly at (403) 269-7707.
Contact
Calgary, AB
T2P 1M9
Details & Features
| Type: | Californian, Canadian, Desserts, Seafood, Steaks / Steakhouse |
| Features: | Full Dinner Menu, Live Entertainment, Catering, Open Late Hours, Vegetarian Options, Wheelchair Accessible, Happy Hour, Private Dining, Pre Theater, Lounge, Patio, WiFi |
| Payment: | Visa, MasterCard, American Express, Interac, Discover Card, Diners Club |
| Price Range: | $$$$ » Premium (Between $20 to $35) |
| Atmosphere: | Upscale |
| Attire: | Dressy Casual |
Operating Hours
Hours may change during holidays or special occasions. Please contact the establishment for specific information.
| Mon: | CLOSED |
| Tue: | 11:00am - 8:00pm |
| Wed: | 11:00am - 8:00pm |
| Thu: | 11:00am - 8:00pm |
| Fri: | 11:00am - 8:00pm |
| Sat: | 11:00am - 8:00pm |
| Sun: | CLOSED |